
I have to admit, I enjoy my coffee black; I usually drink it that way. When I make my coffee at home, I always drink it black because I am sure of what I am drinking. I know how strong it is and how much I am going to enjoy it.
When I am driving, or out to eat, and I feel like having a cup of coffee, I will almost always add creamer to the brew. I am guilty of thinking that, at most places, I am not going to get a good cup of coffee…so, I resort to putting creamer in it. I even have friends that really like drinking instant coffee. Needless to say, when I’m having coffee at their houses, I don’t drink it black. In my defense, I will always try the coffee first, if and only if, it is not good will I then add creamer.
I guess this makes me a part-time-creamer user. I’m curious; do you add or do anything to your coffee, if it is not up to par?
Mark
Commercial Sales


I agree, it seems I enjoy a good coffee as you said, if it is a strong brew. To me its about the taste, and how I adjust the taste by using cream. If I know I will be disappointed in the taste I will add cream.